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Fettuccini with mushroom and green beans

fettuchini pasta

Cost: About NIS 30 (USD 8)

500 g fettuccine

10 g butter

1 clove garlic crushed

250 g mushrooms

200 g green beans

250 ml cream

Salt and pepper

Parmesan

Cook the pasta according to the instructions on the packet.

In the meanwhile melt the butter in a smaller pan and add the garlic. Cook it for a minute or two on medium heat and then add the mushrooms. Cook until they have gotten soft and then add the green beans. Pour in the cream and heat until it starts to boil lightly. Season with salt and pepper according to your taste. When the pasta it ready mix everything together. Serve with Parmesan.

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Hi, I am Veronica and this is my blog. This is where I write about how I manage my money and don't let them manage me.
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