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Pasta with tomato and parmesan

pasta tomato

Cost: About NIS 20 (USD 6)

500 g pasta

1 can good quality canned crushed tomatoes

½ onion diced

1 clove minced garlic

½ teaspoon oregano

Salt and pepper

Olive oil

Parmesan

Cook the pasta according to the instructions on the packet.

I a pan heat the olive oil and fry the onion and garlic for a few minutes. Add the tomatoes and the spices and cook on low heat for about 15-20 minutes. Mix with the pasta and serve with Parmesan cheese.

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Hi, I am Veronica and this is my blog. This is where I write about how I manage my money and don't let them manage me.
This is where I share my experiences (both personal and professional), my ideas, thoughts, cooking and my new-found love for crafts and DIY.
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