Cost: About 25 Shekels (US Dollar 7)
500 g chicken breast in small cubes
1 broccoli cut into smaller pieces
Marinade:
2 tablespoons oil
1 tablespoon Soy Sauce
1 Tablespoon water
1 teaspoon sugar
½ teaspoon baking powder
1 tablespoon corn starch
1 clove garlic minced
Sauce:
¼ cup Soy Sauce
2 tablespoons Sugar
2 tablespoons flour
1 tablespoon white wine
1 tablespoon sesame oil
1 tablespoon oil
½ cup water
Mix the ingredients for the marinade in a bowl and add the chicken to the mix. Mix well and put on the side for 15 minutes.
Cook the broccoli for about 2 minutes. Rinse with cold water and put on the side.
Fry the chicken with the marinade for about 5 minutes until it is done. Mix up all the ingredients for the sauce and add to the chicken. Cook for a few minutes until the sauce thickens a bit.
Serve with rice.
Made with a few changes from this recipe